Lasagne all’uovo
500g
Cooking time: 40 min.
Egg Pasta.
Ingredients: durum wheat semolina, eggs 19.4%.
May contain traces of soya.
Values | Per 100g |
---|---|
energy | 1530 kJ 361 kcal |
Fat of which saturates |
3,5 g 1,2 g |
Carbohydrate of which sugars |
67 g 4,0 g |
Fibers | 3,0 g |
Protein | 14 g |
Salt | 0,09 g |