Eliche tricolore N° 656

Eliche tricolore N° 656


grano duro 100% italiano

Cooking time: 7 min.

Al dente: 5 min.

Durum wheat semolina pasta.

Ingredients: durum wheat semolina, dehydrated tomato flour (1.3%), dehydrated spinach flour (1%).
May contain traces of eggs and soya.

Values Per 100g
energy 1521 kJ
359 kcal
of which saturates
1,5 g
0,5 g
of which sugars
72 g
2,5 g
Protein 13 g
Salt 0,005 g

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